Ideal for baking freshly made pizza

These superior multiple use pans can be used for all cooking in the oven from baking Chocolate Brownies through to a full Sunday Roast Dinner.

Sqaure Quiche Tin with Removable Base

Loaf Pan Perfect for homemade bread or meatloaf.

This multiple use Springform pan & Funnel is the perfect addition to your bakeware.

This traditional Bundform Tin from Kaiser is ideal for baking a traditional Savarin or Bundt cake.

Ideal for baking a fresh baguette or cake

Ideal for baking a sweet or savoury flan, this tin has been shaped into heart shaped mould.

With this all in one set you can Bake, Transport and Serve all in one go!

Bake perfect muffins evertime with this 6 hole non-stick muffin pan.

Bake perfect muffins everytime with these muffin baking trays from the Kaiser Classic bakeweare range.

Perfect for baking sweet or savoury tarts.

Unique in design, this adjustable baking can be resized from 33cm to 55cm in length, providing the perfect baking tray for all your needs.

Springform pans have been designed to make baking quicker. Gone are the days where you have to turn your cake pan upside down or to the side to allow you to remove and extract your cake.

Gone are the days of tipping your baking tin upside and trying to force out the cake with a spatula which generally would damage both the cake and the tin.

Bundform Pan’s have been traditionally used to baking traditional dishes such as Bundkuchen (coffee cake), Angel Food Cake or even a traditional Bundt.

Chicago Easy Éclair Baking 8 Cup Tray/Pan
8 Cup Easy Éclair Baking Trays are perfect for baking high quality traditional French Éclairs. Easy Éclair Baking trays are made from commercial grade aluminised steel, which has been coated in a highly robust and durable non stick double coil Ilaflon coating.

Chicago 12 Cup Madeleine Non Stick Baking Tray/Pan
Bake traditional French Madeleine Cakes quickly and easily with this Chicago Non Stick 12 Cup Madeleine Pan. The Non Stick Chicago Madeleine Pan is made from highly durable aluminised steel, which has been coated with a double coil commercial grade Ilaflon non stick coating.

Perfect for baking Sponges, Gateaux’s or even a delightful cheese cake.

The Springform Pans have been produced to make baking so much simpler!

Create large sponge cakes or fruit cakes with this high quality professional Rectangular Springform cake pan.

With these premium range professional quality Round Springform pans you can bake everything from a traditional Victoria Sponge to a Cheesecake.

This professional high quality Square Springform Pan has been made to last.

This Rectangular Spring Form Pan will create perfect cakes every time. The Spring Form Pan has been made from a double layered non stick surface with a cut resistant magnum material

Bake Mini Bundt Cakes with this Mini Bundform baking tray.

Bake perfect loaves of bread every time with this professional quality Loaf Pan

The Charlotte Bund Cake Tin from Kaiser is perfect for baking a Bundt cake or even traditional German/Austrian Bundkuchen (coffee cake).

This star shaped cake pan has been made from Kaiser La Forme’s high quality professional double layered non stick coating, with a unique Magnum coated cut resistant base.